Creamy Peppercorn Whisky Sauce

Bold, rich, and beautifully balanced, this Creamy Peppercorn Whisky Sauce brings steakhouse flavour straight to your table. Cracked peppercorns deliver gentle heat, while a splash of whisky adds depth and warmth to the velvety, cream-based sauce.

Perfect for drizzling over steak, roasted meats, or even grilled vegetables, it adds a luxurious finishing touch to any dish. Smooth, savoury, and full of character, it’s an easy way to elevate everyday meals.